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Founded in 1907, Paul Heumann combines high technology and tradition inspired by a millennial recipe, drawing on the experience of competent and dynamic men and women. This, to create healthy and tasty Unleavened Breads based on ancient, often forgotten cereals, nutritionally interesting and deliciously flavoured for the pleasure of all gourmets.

Photo product French Matzos eumann Pain azyme froment
Photo French wheat Matzos Heumann

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